The most popular cocktail in America is the Margarita. Making one is simple. Creating a special Margarita is just as easy. Playing off the agave in the Tequila and adding agave nectar and bumping up to a reposado or añejo Tequila, as Charlotte Voisey does here, takes the Margarita to the next level.
I’ve noticed that in both of your margarita videos, you pour the drink into an ice filled rocks glass, as opposed to up in a cocktail glass. As well, you do not address the garnish of a salted rim.
Are these personal choices, and if so, why? Or is there something that I’m missing?
Comments
Charlotte,
I’ve noticed that in both of your margarita videos, you pour the drink into an ice filled rocks glass, as opposed to up in a cocktail glass. As well, you do not address the garnish of a salted rim.
Are these personal choices, and if so, why? Or is there something that I’m missing?
Salud!
Blair
http://goodspiritsnews.com