Tweet
stir with ice
strain into a cocktail glass
The Metropole Cocktail was the house cocktail at the Metropole Hotel, opened in New York just before the beginning of the 20th century. Some say it is a stronger and spicier version of the Manhattan. We say, it is delicious.
How to MakeMetropole Cocktail
1 1/2 oz brandy or cognac
3/4 oz dry vermouth
dash Bitter Truth Orange Bitters
2 dashes Bitter Truth Creole Bitters
1/8 oz simple syrup
Instructions
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Robert Hess
The Cocktail Spirit with Robert Hess is dedicated to the creation of quality classic cocktails. Watch as he mixes up cocktail recipes from the past using the best ingredients.
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3 Comments
Cue people complaining about Martini…
Excellent video, Robert! Found this drink in Wondrich’s book, and I dig it. Showed it to my friend and she loved it too. Hoping I can find bitter truth in Canada, but my Peychauds is good enough for now.
where did the comments go ?