Interview with Tom Bulleit of Bulleit Bourbon
By Robert Hess
Robert had the great pleasure of sitting down with Tom Bulleit of Bulleit Bourbon at Needle and Thread above Tavern Law in Seattle to discuss Bulleit's newest product, Bulleit Rye.
Robert had the great pleasure of sitting down with Tom Bulleit of Bulleit Bourbon at Needle and Thread above Tavern Law in Seattle to discuss Bulleit's newest product, Bulleit Rye.
Comments
One of the smoothest ryes I’ve ever had. Makes an amazing Manhattan.
Cheers!
Blair
http://goodspiritsnews.com
Bought my first bottle when you posted the Old Pal. I’m a big Campari fan, and this cocktail is so smooth. I’ve made it for a few friends and they all love it.
recently ordered a bottle, I hope Argentina customs let it go.
I have really wanted to try it
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