California Aurora Cocktail by Brittini Rae

By Small Screen

Quench your thirst with the California Aurora Cocktail created by Brittini Rae, winner of the 2013 Luxardo Cocktail Cup. Brittini deftly combines flavors inspired by her Southern California surroundings in this refreshing beer cocktail that is reminiscent of a bubbly spritzer.

Recipe

Ingredients

1 1/2 oz Luxardo Aperitivo

1/2 oz Luxardo Apricot Liqueur

5 fresh sage leaves

1/2 oz honey syrup

3/4 oz fresh lemon juice

4 drops California Poppy oil

top with 2 to 3 oz. Anchor California Lager

Instructions

Add ice to a Tom Collins or pint glass glass to chill.

Add sage leaves and honey syrup to your mixing tin and muddle gently to release the oils of the sage leaves.

Add remaining ingredients with the exception of the lager.

Shake with ice to dilute and chill.

Remove any water from your prepared glass.

Add the lager to the mixing tin then pour into the chilled glass.

Garnish with a sage leaf, wild flower and add a straw for sipping.



**Please enjoy responsibly.**

Luxardo Liqueurs - Imported by Anchor Distilling Company - San Francisco, California - 2014

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