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Making seasonal fruit purees is a simple and easy way to bring color and amazing flavor a your cocktails and dishes. A Vitamix blender makes quick and handy work of a variety of fruits. Don't forget to use your creations in the Seasonal Lemon Drop!
Seasonal Fruit Purees
Seasonal Fruit Purees
- 3 cups ripe fruit
- 1 oz lemon juice
- 1 - 2 oz simple syrup
- Copyright 2010 by Kathy Casey Food Studios - Liquid Kitchen
Instructions
Combine all ingredients in a blender. Pulse for a few seconds then blend on high until nicely pureed.
Strain if desired.
Refrigerate or freeze.
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Kathy Casey
“Kathy Casey’s Liquid Kitchen™,” mixes her talent behind the bar and experience as a chef into a creative journey through great drinks inspired by the kitchen.
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3 Comments
Kathy love your videos, Can you tell me where you got your simple syrup and lemon juice bottles? I love them
well instructed on how to make your own puree’s. ive been wanting to make my own puree’s for my cocktails. i never seemed to find a good how to video till now. thanks for the upload. you rock.. \m/
HI - glad you all like the fruit puree videos! The simple syrup and lemon bottles are ones that i have had for many years. I like to collect unique bottles to put my cockail ingredients in. Antique ones are very cool - I keep my eye out for fun pieces at antique stores, garage sales, pottery barn etc.